What could be a better snack than a navel orange? Universally considered the best oranges for eating out-of-hand, seedless navels have juicy flesh, easy-to-peel rinds and an irresistibly pure, sweet orange flavor. All navels have an opening at the blossom end of the fruit that resembles a belly button – hence the name “navel.”

  • Key Attributes of Navels

    • Sweet and juicy
    • Relatively easy to peel
    • Available from November through June


  • 2–4 squeezed oranges = 1 cup orange juice

  • 1 medium navel orange = 10–12 segments

  • 1 medium navel orange = 4 teaspoons of orange zest

  • Consume freshly squeezed juice within 48 hours.

How to Enjoy

  • Peel and eat for a quick, easy and nutritious snack on the go!

  • Use the skin to make candied peels or preserves.

  • Marinate chicken in the juice, zest and fresh herbs for a light meal.

  • Dip navel segments in chocolate for dessert.

What We Do

We put a lot of care and work into the citrus we provide. LEARN MORE

We have a wide variety of citrus available year-round. LEARN MORE

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